Browsing by Author "Vasiljević, Nadja (9744452100)"
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Publication Eating disorders(2012) ;Kontić, Olga (35731920800) ;Vasiljević, Nadja (9744452100) ;Trišović, Marija (55553796400) ;Jorga, Jagoda (6602324495) ;Lakić, Aneta (6505559016)Gašić, Miroslava Jašović (35490228000)Eating disorders are considered chronic diseases of civilization. The most studied and well known are anorexia and bulimia nervosa. Anorexia is considered one of the most common psychiatric problems of girls in puberty and adolescence. Due to high mortality and morbidity as well as the increasing expansion of these diseases, it is clear why the amount of research on these diseases is growing worldwide. Eating disorders lead to numerous medical complications, mostly due to late diagnosis.The main characteristic of these diseases is changed behavior in the nutrition, either as an intentional restriction of food, i.e. extreme dieting, or overeating, i.e. binge eating. Extreme dieting, skipping meals, self-induced vomiting, excessive exercise, and misuse of laxatives and diuretics for the purpose of maintaining or reducing body weight are characteristic forms of compensatory behavior of patients with eating disorder. The most appropriate course of treatment is determined by evaluating the patient's health condition, associated with behavior and eating habits, the experience of one's own body, character traits of personality, and consequently the development and functioning of the individual.The final treatment plan is individual. Eating disorders are a growing medical problem even in this part of the world. Prevention should be planned in cooperation with different sectors so as to stop the epidemic of these diseases. - Some of the metrics are blocked by yourconsent settings
Publication General psychopathology and impulsivity as the pretreatment predictors of medical nutrition therapy outcome in the overweight and obese women(2019) ;Ostojić, Vesna Tepšić (57200723459) ;Ristić-Medić, Danijela (14032179700) ;Mraović, Tatjana (6506631941) ;Bukumirić, Zoran (36600111200) ;Vasiljević, Nadja (9744452100)Latas, Milan (6507748007)Background/Aim. Obesity is the chronic disease and health threatening condition. The number of obese people in the world has taken epidemic conditions. Medical nutritional therapy is the first choice in the treatment of obesity, but it is also accompanied with a great percentage of attrition and a significant weight regain. The aim of our study was to evaluate if psychiatric and specific psychological factors (impulsivity) could be the predictors of successful weight loss. Methods. A study sample consisted of 84 consecutive overweight/obesity women, 20 to 40 years old, who were willing to adhere to the medical nutrition therapy after the initial anthropometric measurements were performed. All participants received a personalized nutritional counseling and a daily diet treatment with 20% caloric restriction from estimated daily energy requirement. At the beginning of the study, the 90-item Symptom Check-list (SCL-90) and the 30-item Barratt Impulsiveness scale (BIS-11) were administrated. At the end of six months of caloric restriction, the conventional diet therapy and control weight measurement, the patients were divided into two groups: the group I – 40 participants (48%) who lost ≥ 10% of their initial body weight (successful group) and the group II – 44 participants (52%) who lost < 10% of their initial weight (unsuccessful). Results. There were no significant differences between groups in the demographic data (age, education level, employment, marital status), baseline anthropometric measurements, and in the general psychopathology total score. Groups I and II were significantly different in the total BIS-11 score (p < 0.001) and in Factor II (motor impulsivity) (p < 0.05). Conclusion. Even though the successful and unsuccessful diet responded participatnts did not differ in the general psychopathology and symptom dimensions, our results pointed out impulsivity as a discriminative factor between them. The total impulsivity and Factor II (motor impulsivity) as an indicator of binge eating were higher in the unsuccessfully responding overweight/obese women on the conventional diet treatment. A focus on impulsivity in a psychotherapeutic work might leed to better outcomes in the medical nutrition therapy. © 2019 Inst. Sci. inf., Univ. Defence in Belgrade. All rights reserved. - Some of the metrics are blocked by yourconsent settings
Publication New nutrition recommendations for healthy aging; [Nove preporuke o ishrani za zdravo starenje](2010) ;Vasiljević, Nadja (9744452100) ;Radaković, Sonja (9232887900) ;Radjen, Slavica (15844153200)Marmut, Zoran (6506037110)[No abstract available] - Some of the metrics are blocked by yourconsent settings
Publication Patient's and physician's weight management goals based on silhouettes and BMI(2010) ;Jorga, Jagoda (6602324495) ;Maksimović, Miloš (13613612200) ;Davidović, Dragana (13614022900) ;Vasiljević, Nadja (9744452100)Plećaš, Draga (18336978100)Background and aims: Silhouettes is self-reported measure of body image used as a method for estimating: current size, desired size and a discrepancy score, which is often used as a measure of body dissatisfaction. Several studies have looked at patients' perceptions of their weight and the accuracy of their impressions. The aim of the study was to find out if the discrepancies in silhouettes rating could be matched with weight loss goals projected by BMI, obtained both in patients and doctors. Methods: The silhouettes method was tested on 179 obese and overweight patients in out-patient dietetic unit and simultaneously in obese patients seeking treatment and their physicians. Results: The study has demonstrated that the magnitude of projected weight loss is very high, especially in female patients who expected their BMI after weight loss program to fit into normal range. Obese men projected their target BMI towards overweight cut-off point. Besides being very high in female patients, expected weight loss appeared to be much higher in patients in general in comparison to their physicians. Conclusion: The silhouette approach proved to be an accurate method for estimating nutritional status both when used by patients and physicians, and a useful easy-to-use tool during weight loss treatment. ©2010, Editrice Kurtis. - Some of the metrics are blocked by yourconsent settings
Publication Precautionary Allergen Labelling in Serbia: Market Audit and Consumers’ Perception(2022) ;Davidović, Dragana (13614022900) ;Bulatović, Maja (55139140800) ;Paunović, Katarina (8412749700) ;Vasiljević, Nadja (9744452100) ;Zarić, Danica (54386247800) ;Popović, Dušan (37028828200)Milenković, Sanja (13406392200)Background: Precautionary allergen labels (PAL) should be used to indicate the possibility of allergen presence in the food. This study aimed to determine the prevalence and types of precautionary labeling statements on different pre-packaged food products in retail stores in Belgrade, Serbia, as well as to assess consumers’ attitudes and behavior towards PAL statements. Methods: This was a descriptive study. The following characteristics of 1404 pre-packaged foods were ana-lyzed: prevalence of PAL, listed food allergens on PAL, and the types of the advisory terminology. In the group of 275 participants (94 with food allergies, and 181 persons who purchasing food for a household member with food allergy) reading practice of PAL, purchasing practice based on PAL, and the opinion about PAL statements credibility were evaluated. Results: Overall, 33.9% of products had precautionary statements for one or more allergens. “Tree nuts” were the most common allergens listed in the PAL. The most common type of PAL was “May contain traces of x [allergen]” (52.7%). The PAL was always read by half of the participants. Less than half (43.3%) of the participants incorrectly believed that PAL is regulated by national law. A quarter of participants thought that the PAL statements are trustworthy. Conclusion: PAL statements frequently are not user-friendly and are not providing sufficient protection for food allergic patients. To gain buyers’ confidence, protect health and provide security, the necessity for the strategies that would regulate PAL by the law exists. © 2022 Davidović et al. Published by Tehran University of Medical Sciences. - Some of the metrics are blocked by yourconsent settings
Publication Presence of different forms of compensatory behaviours among eating disordered patients(2010) ;Kontić, Olga (35731920800) ;Vasiljević, Nadja (9744452100) ;Jorga, Jagoda (6602324495) ;Jašović-Gašić, Miroslava (55945351100) ;Lakić, Aneta (6505559016)Arsić, Aleksandra (14031166400)Introduction: Eating disorders indicate unhealthy habits in nutrition and/or behaviour in the feeding and maintaining of body weight. The main characteristic of these diseases is changed behaviour in nutrition, either as an intentional restriction of food, namely extreme dieting or overeating, i.e. binge eating. Extreme dieting, skipping meals, self-induced vomiting, excessive exercise, and misuse of laxatives and diuretics for the purpose of maintaining or reducing body weight are the forms of compensatory behaviour. Objective: The purpose of the present research was to determine the presence of different inappropriate compensatory behaviours among eating disordered patients. Methods: The experimental group included 35 female eating disordered patients of 23.02±3.46 years on average, with anorexia or bulimia nervosa. The control group consisted of 70 girls aged 23.1±3.0 years on average. Each participant completed a "24-hour Recall Questionnaire" and the "Eating Disorder Diagnostic Scale". Results: A high statistically significant difference existed in the presence of all compensatory behaviours in the experimental and control group, regarding vomiting (χ2=40.6; p<0.001), misuse of laxatives and diuretics (χ2=33.7; p<0.001), extreme dieting (χ2=23.4; p<0.001) and excessive exercising (χ2=27.1; p<0.001). Conclusion: Eating disordered patients showed a significantly higher incidence of all evaluated forms of compensatory behaviour in comparison with the control group. This report confirms the presence of specific symptomatology of anorexia and bulimia patients. - Some of the metrics are blocked by yourconsent settings
Publication Sex inequalities in cardiovascular health: A cross-sectional study(2016) ;Janković, Janko (15022715100) ;Marinković, Jelena (7004611210) ;Stojisavljević, Dragana (35747186400) ;Erić, Miloš (55888696700) ;Vasiljević, Nadja (9744452100)Janković, Slavenka (7101906308)Background: The aim of this study was to determine sex differences in the prevalence of cardiovascular health (CVH) metrics according to the CVH status. Methods: The cross-sectional, population-based study involved 2250 women and 1920 men aged ≥18 years that participated in the 2010 National Health Survey in the Republic of Srpska, Bosnia and Herzegovina. Prevalence of CVH behaviours (smoking, body mass index, physical activity, diet), CVH factors (cholesterol, fasting blood glucose and blood pressure, plus smoking) and ideal CVH were estimated according to the American Heart Association criteria for ideal, intermediate and poor levels. Association between sex and ideal CVH categories was analyzed with multivariable logistic regression analysis across three age stratums. Results: A higher prevalence of ideal CVH metrics was seen in women for smoking status, body mass index, healthy diet score and blood pressure, and in men for physical activity and total cholesterol. Women from all age groups had better CVH behaviours (odds ratio [OR] = 1.40 for the youngest; OR = 2.05 for middle-aged; and OR = 2.03 for older-aged women), while only women from the youngest age group had better CVH factors (OR = 5.09). In line with this, ideal overall CVH prevailed in younger and middle-aged women in comparison to men of the same ages (OR = 3.01 and OR = 2.25, respectively), while disappeared in older ones. Conclusions: Significant differences in the prevalence of CVH metrics between men and women in the Republic of Srpska should be considered in cardiovascular disease prevention. © 2015 The Author 2015. Published by Oxford University Press on behalf of the European Public Health Association. All rights reserved. - Some of the metrics are blocked by yourconsent settings
Publication The glycosylated haemoglobin A1c and albuminuria in patients with type 2 diabetes in the Republic of Srpska: A cross-sectional study(2019) ;Stanivuk, Ljiljana (57202433186) ;Mirjanić-Azarić, Bosa (6507616602)Vasiljević, Nadja (9744452100)Background/Aim. Glycosylated haemoglobin (HbA1c) is currently the gold standard for glucose monitoring in the patients with diabetes. The aim of the present study was to examine the level of success in implementing international guideline targets with regard to glycaemic control in the patients with type 2 diabetes in the Republic of Srpska. This study also aimed to determine the association of albuminuria with the glycaemic control and lipid levels in this patient population. Methods. The participating diabetic patients were those registered in the project titled''Estimation of the quality of glycoregulation and presence of vascular complications in the persons with diabetes in the Republic of Srpska.” The study was conducted as a cross-sectional study including 1037 patients. HbA1c was determined by a turbidimetric inhibition immunoassay used Roche Diagnostics. Total cholesterol, triglycerides, LDL-C, and HDL-C were determined by reagents from Roche Diagnostics (Roche Diagnostics, Mannheim, Germany) as well as albumin and creatinine in the urine. Results. Mean value for HbA1c was 7.35 ± 1.61% (57 ± 18 mmol/moL). The 49.46% of all participants achieved target values of HbA1c (< 7% or 53 mmol/moL) and 40.30% had albumin to creatinine ratio (ACR) < 30 mg/g. When the patients were divided according to HbA1c (with HbA1c < 7%, 519 patients, and HbA1c ≥ 7.0%, 510 patients) the ACR values were different between these groups (39.00 vs. 79.50, p < 0.001). We found no significant difference with respect to lipid status between the groups. Conclusion. The patients with type 2 diabetes in the Republic of Srpska, in a large percentage, did not meet targets for glycaemic control. Improvements are necessary in the treatment and maintenance of this disease process to ensure achievement of goals in management of diabetes, which in turn would decrease longstanding complications of type 2 diabetes. © 2019 Inst. Sci. inf., Univ. Defence in Belgrade. All rights reserved.
